Celebration Deserts Menu 

Chocolate Tart With Orange Flavoured Custard 
A Beautiful Light Chocolate Tart Using A Sweet Rich Sable Pastry Base. Served With Homemade Light Orange Custard 
Individual Lime And Ginger Cheeses Cake 
Served With Mango Sorbet And Stem Ginger 
Grilled Sea Bass With A Special Coriander Sauce 
Chocolate And Hazelnut, Strawberry Ripple And White Chocolate Indulgence Served With Chantilly Cream 
Tulip Of Fresh Fruits And Citrus Ice Cream 
Tulip Shaped Tartlets Filled With Fresh Fruits And Garnished With Wild Berries Citrus Ice Cream And A Raspberry Sauce 
Glass Shot Black Forest Trifle 
Layers Of Chocolate Cake, Cream, Cherries And Biscuits Presented In A tall Glass 
Individual Sticky Toffee Puddings With Pecan Toffee Sauce 
A Truly Delectable Favourite Made A Little More Special With The Addition Of Delicious Pecan Nuts To The Hot Toffee Sauce And Finished With A Serving Of Vanilla Ice Cream 
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